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The popular dineL.A. Restaurant Week is back for a spring fling.
The 14-day dining event is dedicated to supporting L.A.’s hard-hit restaurant community. Organizers encourage Angelenos to support local establishments following a difficult year for the food service industry.
A dineL.A. favorite, DTLA’s Poppy + Rose frequently gives back to the community. The husband-and-wife-owned business supports hospitals, children’s organizations, social justice causes, and more through financial assistance and meal donations.
dineL.A. will feature hundreds of local restaurants offering value-driven menus. The program runs March 1-14, 2021.
Find more at dinela.com and poppyandrosela.com
This segment aired February 26, 2021 on KTLA’s 5 Live.
