This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.
Chef Daniel Snukal and Partner Mark Mittleman joined us live with a taste of the newly reopened Punta Cabras. The new Punta Cabras encompasses three distinct spaces under one roof: a colorful dining room dishing up vibrant plates and cocktails that connect the oceanside locales of Santa Monica and Baja; a taqueria, serving its renowned seafood tacos, tostadas, cocteles, and unique aguas frescas all day; and an eight-seat chef’s table tucked inside the kitchen, where Snukal presents an ever-changing tasting menu influenced by the flavors and ingredients of Mexico, Japan, and California. Punta Cabras is located at 930 Broadway Suite B in Santa Monica. For more info, you can go to their website, or follow them on social media.
